| Description |
- 400+ lb/hr. grinding capacity.
- Powerful 3/4 HP motor grinds through all types of meats.
- Designed with a compact footprint for operations with limited space.
- Precision engineered steel gear transmission.
- Sturdy stainless steel large feed tray and body.
SPECS
| DIMENSIONS |
W: 13", L: 23.5", H: 17" |
| PHASE |
1 |
| VOLTAGE |
115 |
| WATTAGE |
550 |
| 1ST GRINDING CAPACITY |
7.49 lb/min |
| 2ND GRINDING CAPACITY |
3.97 lb/min |
| HORSEPOWER |
3/4 |
| HUB SIZE |
12 |
| The BIRO 22SS Meat Saw, 12” (30.5cm) diameter Blade Wheels, 91” (231cm) Saw band is a smaller saw that’s ideal for small meat shops, grocery service meat counters, and fish shops. It’s 1½ HP motor has the power and size to meet your custom meat and fish cutting needs. The unitized welded stainless steel base and cast aluminum head (optional stainless head) resist corrosion and ensure long equipment life. The upper wheel assembly and lower wheel drive assembly utilize tapered roller bearings for smooth operation and low long term maintenance. It’s separated, enclosed motor compartment helps protect the motor against moisture and corrosion. The optional stainless steel head assembly and optional watertight magnetic switch assembly turn the 22SS into a perfect production saw for meat, poultry and fish cutting operations. Our 22SS incorporates the superior design and engineering you’ve come to expect from BIRO, which means you’ll get years of use, low maintenance, and lower overall cost of ownership.
SPECIFICATIONS
CONSTRUCTION
Stainless steel base, Aluminum head standard; Stainless Steel head structure (optional – extra cost)
STANDARD FEATURES
Two saw blades • Operation and safety manual • Safety wall poster • End cut safety pusher plate.
SWITCH
Toggle, standard, 2HP rated.
HEAD AND DOOR
Aluminum, (optional stainless steel), entire assembly removable.
BASE STRUCTURE
Stainless steel.
BLADE STANDARD
Hard tooth, four teeth per inch, 5/8” (16mm) wide, .020″ (0.51mm) thick, 91” (2311.4mm) long (two supplied with each saw).
BLADE SPEED
3000 feet (914m) per minute approx.
BLADE BACK-UP GUIDES
Upper and lower blade backup guide assemblies, removable, with long life carbide back-up inserts.
BLADE WHEELS
12” (30.5cm) cast iron, chrome nickel plating, upper wheel assembly lifts out.
BEARINGS
Heavy duty tapered roller bearings used in upper wheel and lower bearing housings.
CATCH PAN
Poly, extra deep (rounded corners) bone dust pan sealed off from other parts of base, accessible through base hinged door.
CLEANING UNIT
Stainless steel body, long life carbide guide insert, stainless steel saw cleaners, removable as a unit for easy cleaning.
DRIVE SYSTEM
Non slip silent v-belt, tension adjustable.
LEGS
Four (4) stainless steel leg bolt levelers.
MEAT CARRIAGE
Stainless steel with nylon guides and steel bearings.
MEAT GAUGE PLATE
Stainless steel faced, adjustable from 1/16” (1.59mm) to 6-1/2” (165mm) locks in position, can be disengaged, entire assembly removable for cleaning.
MOTOR COMPARTMENT
Sealed off from meat contact areas, easily accessible through removable panel door.
REAR PLATTER
All stainless steel, held in place with two push pull hold down stainless steel rods.
SAFETY END CUT PUSHER PLATE
Standard, removable.
OPTIONS (EC)
Power cord and plug • Totally enclosed motor • Watertight magnetic switch with thermal overload and under voltage protection • Stainless steel head • General purpose manual push button switch, 2HP motor • Stationary front table (see drawing at right).
CERTIFICATION
U.L., N.S.F., U.S.D.A., C.F.I.A. C.S.A.: 115-60-1 & 230-60-3
WEIGHT
Uncrated: 308 lbs. (140 kg) approximate; Crated: 342 lbs. (155 kg) approximate: SS Head – add 20 lbs. (9 kg).
DIMENSIONS CRATED
L=32” (81.3 cm), W=40” (101.6 cm), H=41” (104 cm). | The BIRO Models 1433 and 1433FH (Fixed Head) Meat Cutters are compact production saws that are perfect for today’s meat room. The 3HP, totally enclosed motors and 3550 feet per minute blade speed (higher speed available at no charge) provide you with the power you need. BIRO’s exclusive EZ-flow meat carriage helps reduce operator fatigue and increase productivity. Both Model 1433’s feature a watertight magnetic starter with thermal overload protection, removable lower wheel, and double V-belt pulley drive system. Both models also incorporate the superior design and engineering you’ve come to expect from BIRO, which means you’ll get many years of use, minimal maintenance, and lower overall cost of ownership.
 |
- #12 hub meat grinder attachment is specially designed to increase the
versatility of your Atosa PPM-20 and PPM-30 mixers!
- Easily connects to your unit so that you’re not only able to mix your most popular dough and batter, but also grind meat for other recipes.
- Attaches directly to the #12 hub on the front of your mixer.
- Comes with a feed pan so you can easily fill the grinder head.
- Stainless Steel Auger is designed to help push the meat through your unit’s knife and grinding plates with remarkable ease
- Retaining ring fits over the hub of the grinder to hold the various plates in place.
- Safely and easily feed meat into your grinder with the included food pusher.
| The Biro 3334SS-4003FH Fixed Head Meat and Fish Saw has what you need for high volume production of retail cuts. The rigid fixed stainless steel head provides vibration free operation at higher blade speeds. This lets you use a narrow blade which helps you minimize product waste, operator fatigue, and maximize productivity and profit. Like all Biro saws, the 3334SS-4003FH has heavy duty stainless steel construction and a roller bearing drive system, a design that has proven over the years to be more durable with lower maintenance. Your saw will have longer bearing life at the higher blade speeds, and it will easily withstand the heavy use typical of meat and fish plants. We also offer such attractive options as a split platter for quick blade changes, double flange wheels, a removable lower wheel, and stainless steel wheels.
 3334SS-4003FH (fixed head) _ BIRO Manufacturing | The PRO-9 Series machines are merchandising centers and offer great versatility. Use the Standard Tenderizer Cradle assembly to tenderize and knit beef products. The Strip Cutting assembly for strip cutting of beef and chicken stir-fry products, or for fajitas and julienne for salads, beef jerky strips, and beef cubing for kabobs and stews. The Star Roller assembly can punch 1/8” lasting holes in beef patties to make the beef more tender and reduce cooking time up to 40%.
Use multiple surface Scoring Rollers to enhance eye-appealing beef patties. Use the specially designed Cutlet Tenderizer Roller assembly to enhance the texture and tenderness of veal, chicken breasts, veal parmesan, veal scalopini, or squid by gently piercing the product without tearing. The PRO-9 Series machines help merchandise product by adding value to less expensive, less desirable, and less tender products, thereby enhancing your profit margin.
SPECIFICATIONS |
| Content | Product Code: KG-12-FS
| Product Code: M-22SS-MS
| Product Code: M1433-FH-MS
| Product Code: PPMG12
| Product Code: 4003FH-FH
| Product Code: T-PRO-9 SERIES
|
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