Hard Cheese Grater, electric, 200 lb/hr production, stainless steel bowl & grater drum, direct gear-driven motor, safety grate, heavy anodized aluminum construction with chrome finish, 1400 rpm, 1-1/2 HP, 110V/60hz, CE, Made in Italy
The Dukers DCF3-NG natural gas fryer has the power to fry a variety of popular appetizers and entrees to perfection.
The Dukers DCF3-NG natural gas fryer has the power to fry a variety of popular appetizers and entrees to perfection.
Technical Specifications
GAS SOURCE: NG (Natural Gas)
BURNER: 3 count
SINGLE BURNER: 30000 BTU/H
COMBINED: 90000 BTU/H
GAS PRESSURE: 4“ WC
WORK AREA: 14.01″ x 13.98″
NOZZEL: 39#
OIL TANK CAPACITY: 6 gallon / 50lbs
CONTAINER FITMENT: 130
Product Features
Three, highly efficient tube red, cast iron burners create a large heat-transfer area for reliable, even heat distribution. Our durable temperature probe senses temperature changes and activates a quick burner response.
The temperature for the DCF3-LPG/DCF3-NG ranges from 200°F (93°C) to 400°F (204°C). Includes Millivolt safety control system.
Every inch of the frypot and cold zone can be cleaned and wiped down by hand.
The large cold zone and forward sloping bottom help collect and remove sediment from the frypot to safeguard oil quality and support routine frypot cleaning.
The Dukers DCF3-LPG liquid propane gas fryer has the power to fry a variety of popular appetizers and entrees to perfection.
The Dukers DCF3-LPG liquid propane gas fryer has the power to fry a variety of popular appetizers and entrees to perfection.
Technical Specifications
GAS SOURCE: LPG (Liquid Propane Gas)
BURNER: 3 count
SINGLE BURNER: 30000 BTU/H
COMBINED: 90000 BTU/H
GAS PRESSURE: 10“ WC
WORK AREA: 14.01″ x 13.98″
NOZZEL: 52#
OIL TANK CAPACITY: 6 gallon / 50lbs
CONTAINER FITMENT: 130
Product Features
Three, highly efficient tube red, cast iron burners create a large heat-transfer area for reliable, even heat distribution. Our durable temperature probe senses temperature changes and activates a quick burner response.
The temperature for the DCF3-LPG/DCF3-NG ranges from 200°F (93°C) to 400°F (204°C). Includes Millivolt safety control system.
Every inch of the frypot and cold zone can be cleaned and wiped down by hand.
The large cold zone and forward sloping bottom help collect and remove sediment from the frypot to safeguard oil quality and support routine frypot cleaning.
• Stainless steel exterior and interior
• Stainless steel grease drawer
• Heavy duty 3/4” thick polished steel griddle plate
• 30,000 BTU burners per 12” section with standby pilots
• Independent manual controls for each 12” section
• Stainless steel legs standard
• 3/4” NPT rear gas connection and regulator standard
• Stainless steel exterior and interior
• Stainless steel grease drawer
• Heavy duty 3/4” thick polished steel griddle plate
• 30,000 BTU burners per 12” section with standby pilots
• Independent manual controls for each 12” section
• Stainless steel legs standard
• 3/4” NPT rear gas connection and regulator standard